Minced Chicken Salad Starter (contains 4,9)

To assist guests with food choices, we have compiled an allergen guide. Our staff can also provide information about specific dish ingredients. Please inform us of any food allergies or intolerances when ordering. Celiac, vegan, and other dietary options are available upon request.

Allergen Key:

1. Gluten

2. Crustaceans

3. Egg

4. Fish

5. Peanuts

6. Soya Bean

7. Milk

8. Nuts

9. Celery

10. Mustard

11. Sesame Seeds

12. Sulphur Dioxide

13. Lupin

14. Molluscs

ALLERGEN GUIDE AND CALORIE COUNTS

IMPORTANT NOTE FOR ALLERGENS AND CALORIES:

The calories and allergens provided below are based on our base portion sizes. Unless otherwise specified, they do not include allergens or calories from added meat. Please factor in the allergy and calorie information for your chosen protein and rice (listed below) when ordering.

For example, a portion of Chicken Fried Rice would contain:

Fried Rice: Eggs (3), Soy Bean (6), Peanuts (5), Gluten (1), Fish (4), Celery (9), Molluscs (14) + Chicken

Base Items (Contains Allergens List):

• Noodles: 1, 2, 3, 4, 6, 9, 14

• Stir Fried Veg: 1, 6, 9, 14

CALORIE GUIDE

Calorie counts for rice, noodles, or chips are not included in most of our menu choices. Please use this guide to calculate the total for your meal.

Base Items (Calories):

• Noodles: 413 cals

• Stir Fried Veg: 420 cals

• Fried Rice: 297 cals

Rice (Per 1 Cup):

• Boiled Rice: 204 cals

• Wholegrain Rice: 215 cals

• Sticky Rice: 169 cals

Proteins:

• Chicken: 143 cals

• Prawns: 200 cals

• Beef: 206 cals

• Pork: 165 cals

• Vegetable: 118 cals

Sauces:

• Sweet Chilli Sauce: 57 cals per 2 tbsp

ADDITIONAL DETAILS:

• All dishes can be prepared mild, spicy, or hot to suit your taste.

• We use 100% Irish pork and beef.